Gluten Free Revolution

The Gluten Free Revolution by Jax Lowell has been honored by Booklist as one of the ‘Top 10 Food Books of 2015’ alongside legendary chefs/writers
Alice Waters, Mario Batali, Bobby Flay, Ruth Reichel, and Mark Bittman.   What a thrill and an honor.
http://www.booklistonline.com/Top-10-Food-Books/pid=7740059

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